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Foodpreneur Forum 20 February 2012 |
For foodpreneurs in the planning, research and test phase of new market development or product launch. Here you can access the sales, marketing, concept, retail, distribution and service delivery strategies that can rapidly accelerate your business growth. In just one day you’ll get practical and fascinating tips from the industry specialists, experts and foodpreneurs who have made it big!
Discussed Themes
- From Local to Global
- Leadership for foodpreneurs
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Global competitiveness. How small can be successful
Our attendees
- Chairmen, Presidents
- Entrepreneurs, Business Owners, CEOs, MDs
- General Managers, Regional Directors
- Government Representatives
- Departmental Heads
Confirmed Speakers
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Adil Al Zarooni SVP - Global Sales JAFZA (Economic Sales World) |
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Essa Al Ghurair Chairman Al Ghurair Foods |
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Khalid Sharif Al Awadi Director of Food Council Department Dubai Muncipality |
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Lee Linthicum Head of Global Food Research Euromonitor |
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Marijke Lap CEO More Café |
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Michael Schaeffer Head of Consumer Foodservice Euromonitor |
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Mohamad Bitar Managing Director Just Filafel |
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Sana Toukan Senior Research Analyst MENA Euromonitor |
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Stefan Breg Chief Worrier TRIBE Restaurant Creators |
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Sudhakar Tomar Managing Director Hakan Agro DMCC |
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Torek Farhadi Regional Programme Coordinator International Trade Centre (ITC), Geneva, Switzerland |
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Vinay Lall Group General Manager Tablez Restaurant |
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Virgilio Martinez Veliz Renowned Peruvian Chef and Owner Restaurante Central |
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Yael Mejia CEO Baker and Spice |
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Yousif Abdulghani Managing Director McDonalds Middle East Development Company |
Contact Us
For Sponsorship Opportunities
Contact Kashif Imam at +971 4 308 6201
or kashif.imam@dwtc.com
For Delegate Registration
Contact Sheila Baranda at +971 4 308 6473
or sheila.baranda@dwtc.com
Exhibitors 2012







































