Behind NUDO, which was launched in 2013, is a two-year research and development process led by Erişler Gıda, one of Turkiye’s poineer wheat flour producers. The content of NUDO is simply natural as it contains only wheat flour, vegetable oil, salt and spices. No MSG has been added to NUDO and nothing unnatural such as GMO, food coloring, artificial preservatives, sweeteners, and artificial flavors has been added either. NUDO is so easy to prepare; it only takes 3 minutes and some hot water to prepare the whole NUDO package. The NUDO products are available in 70 gram Cup, 80 gram Bags and 300 gram dry noodles. 70 gram cups and 80 gram bags come with flavors such as tomato, traditional, curry and vegetable along with ready-made sauces while 300 grams of Sofra Plain and Sofra Eggs are packed without any additional ingredients.