Pink Lady® Apple
HOW IT ALL BEGAN - John Cripps is the plant-breeder who crossed a Golden Delicious and a Lady Williams, so creating this delicious new variety. The best of these apples were then branded Pink Lady®. WE DON'T RUSH THE BLUSH - Pink Lady® apples are always the first to blossom and last to be harvested, each one soaking up 200 days of sunshine. It’s this generous growing time on the tree that gives Pink Lady® its gorgeous rosy blush. PASSPORT TO THE PERFECT APPLE - We’ve searched the world over for the perfect places to cultivate delicious Pink Lady® apples. Today, we have orchards in France, Spain, Italy, Australia, New Zealand, South Africa, Chile and Argentina. APPLES WITH HEART - Not just any old apple can become a Pink Lady®. Only the best are selected, hand-picked and given the Pink Lady® seal of approval.