Wheat Starch / Almidón de Trigo

2022 Exhibitor Products

Wheat Starch / Almidón de Trigo

Molinos Juan Semino Hall: Trade Centre Arena Stand: S-C8
  • Wheat Starch / Almidón de Trigo
  • Wheat Starch / Almidón de Trigo
Wheat Starch / Almidón de Trigo Wheat Starch / Almidón de Trigo
Wheat starch GMO-Free is in form of fine white powder, insoluble in cold water, such starch is obtained from flour, separating the gluten and other components thereof by a washing process in which water is used exclusively. Finally, it is dried in a Flash dryer. Applications: • As a thickener • As a binder • As stabilizer • As bulking ingredient •In the food industry: bakery, snacks, desserts, sauces, dressings, pasta, confectionery, dry blends, meat industry, baby food, among others. •In the animal feed industry, Petfood and aquafeed. •Industrial uses: paper, cardboard, adhesives, plasterboard, cold porcelain, cardboard and briquettes. HS code: 1108.11
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