WHAT IT IS The Beyond Sausage is the first plant-based sausage made to look, sizzle, and satisfy like a traditional pork sausage. It has all the juicy, meaty deliciousness of a traditional pork sausage, but comes with the added benefits of plant-based meat. HOW IT'S MADE Beyond Sausage’s meat-like texture is a blend of plant-based ingredients. Peas, fava beans and rice provide the protein. Trace amounts of beet lend a meaty color, and coconut oil ensures mouthwatering juiciness. And it’s all wrapped inside a remarkable 100% plant based casing derived from algae. Through our unique process of braiding together proteins and fats, we're able to recreate the basic architecture, and thus texture, of meat that carnivores know and crave. It's meat that’s made from plants, made for meat lovers. THE PROS IN OUR PROTEIN - 17 g of plant-based protein - No cholesterol - Made without GMOs, soy or gluten - Kosher certified Halal certified - 100% plant-based