BLUEFIN TUNA - UPPER LOIN
Exquisite fresh upper loin of authentic wild-caught bluefin tuna (Thunnus Thynnus) from the Straight of Gibraltar fished on demand. This part holds the lowest level of fat of the animal. Recommended for preparing sushi, sashimi, or grilled. Our tuna is fished sustainably under strict quota regulations, using a capturing method that minimizes the stress of the animal and applying techniques that maximize the quality of its meat, such as the Ike Jime method.