BAKERY & CONFECTIONERY

2022 Exhibitor Products

BAKERY & CONFECTIONERY

MOI International (Singapore) Pte Ltd Hall: Za'abeel 1 Stand: Z1-B19
  • BAKERY & CONFECTIONERY
  • BAKERY & CONFECTIONERY
  • BAKERY & CONFECTIONERY
BAKERY & CONFECTIONERY BAKERY & CONFECTIONERY BAKERY & CONFECTIONERY
[[ MARGARINE ]]: MOI margarines have a versatile range of applications, widely suitable for cakes, cookies and cream, cream-puffs, sweet savoury puffs, pies and croissants. It is an excellent and economical replacement for butter in all cooking and baking recipes. [[ COCOA BUTTER SUBSTITUTES & ICE CREAM FAT ]]: MOI cocoa butter substitutes and ice cream fat are a series of non-tempering confectionery fats tailored for coating and fillings in chocolate molding, biscuits, toffees, wafers, nuts and ice cream making of excellent mouth feel. “Trans fat free” formulation available for customers to opt for a healthier choice of products. [[ BAKLAVA OIL ]]: MOI Baklava Oil is a palm – based liquid flowable shortening which is made of non – hydrogenated vegetable oil. It is specially formulated to replace butter in the preparation of baklava. It provides pleasant buttery flavour and glossiness to the final baklava product. Besides baklava, MOI Baklava Oil is also suitable to use in the making of cookies, bread and cake as well as a glazing agent on baked products.
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