QAHWA | Honduras, Marcala
The cherries come from 700 producers and, after collection at the mill, are weighted, de-pulped, and washed. Every lot produced is cupped and scored at the lab. CEIBA is an exclusive blend of higher scoring coffees. The pulp and skin of the coffees are used to produce organic compost. This coffee is Organic certified as part of Cafe Organico de Marcala SA.