German families have been placing their trust in the premium-quality juices from Rotbäckchen for generations. This is because they are aware that these contain only the best ingredients which rely on Rotbäckchen’s secret recipe of 1952 where vitamin C and iron had already been used as supplements. Iron is important for the normal formation of red blood cells and haemoglobin and for the normal transport of oxygen in the body. Vitamin C increases iron absorption. We recommend a daily portion of 200 ml.