MANARTHON FACTORY

2022 Exhibitor Videos

MANARTHON FACTORY

HDPM - ManarThon Hall: Shk Rashid Stand: R-F23
Founded in 1983 by Rached Horchani, the key-objective of ManarThon cannery was the production of fish canned products and the valuation of Seafood by-products. With an ultra-modern factory of 13000 m2, a total renovation of Manarthon occurred in 2005, in order to meet international standards. Its processing capacity is about 60 tons/day. Employing more than 500 workers, Manarthon has today 3 lines of activities: Tuna cannery, Sardines cannery and Fishmeal. ManarThon exports its Brand and its products all over the world and exports are developing exponentially.
Loading

Strategic Knowledge Partner


 

Media Partners


 

Super early bird offer