Orkide Vegetable Ghee, offers multi-purpose use in kitchens from soups to hot meals, from fried foods to pastry products. It is ideal for the one who seek taste of butter and plain oil in Anatolian Cusine, which fragrant, mouth-watering and full-flavoured sweet-salty cookies and kömbes, and for baklavas made with thinly rolled layers of phyllo with walnuts or pistachios Orkide Vegetable Ghee can stand high temperatures. It has a homogeneous consistency with no phase seperation. Orkide Vegetable Ghee, brings home original taste to your meals. It is produced with 100% a mixture of trans-fat-free vegetable oils and fats, helps you to produce healthier products with excellent taste and mouthfeel experience. Orkide Vegetable Ghee is a product that is rich in vitamins A and D, has 100% vegetable oil content, and does not contain trans fat. It makes it easier for cookies to be crunchy in pastry products and thinly roll out phyllo dough in baklava and rolled pastry. It is butter flavored. Does not contain trans fat. No salt added.