ATLANTIC SALMON
Natural source of omega 3. High protein content, low fat, no preservatives, no colorants, gluten-free, energy booster, gmo-free. Produced by the traditional method of preservation Atlantic salmon similar to all other products from the line is preservative and gluten-free. Our salmon has got a large amount of protein, which is a natural material of muscle tissue, with a minimal amount of fat, salt, and sugar. Long shelf life, stored in ambient temperature
Categories
- Canned Products
- Fortified & Functional Products
- Gluten-Free Products
- Vegan / Vegetarian Products
- Halal and Kosher Food
- Dried Meat
- Organ Meats & Offal
- Poultry & Feathered Game
- Processed Meat
- Unprocessed Meat
- Organic Products
- World Food