Cocoa Butter Replacer
Cocoa Butter Replacer is a confectionary fat substitute. This product is formulated from hydrogenated and fractionated vegetable fats. It can be used to impart gloss retention and sharp meltdown to the final products without tempering, and has a high tolerance (up to 20%) for cocoa butter.
Categories
- Vegetable & Animal Oils & Fats
- Fats & Oils