ledolcissime: Panettone Flour
LeDolcissime, born from the invaluable collaboration with the Pastry Master Achille Zoia and from the ongoing studies in the Dallagiovanna Laboratories, is a line of flours specifically created for the contemporary professional who, thanks to the manufacturing method and the raw materials used, provides development and greater preservation for the finished product. In particular Panettone FLour is ideal for special occasion sweet doughs, like Panettone and Colomba.
Categories
- Lactose-free Products
- Gluten-Free Products
- Vegan / Vegetarian Products
- Wheat
- Halal and Kosher Food
- Ingredients
- Organic Products
- Private Label
- Pulses/Grains & Cereals
)
)
)
){kind=logo}
)
)
)
)
)
)
){kind=logo}
)
)
)
.png/fit-in/500x500/filters:no_upscale())
)
)
){kind=logo}
.png/fit-in/500x500/filters:no_upscale())
.png/fit-in/500x500/filters:no_upscale())
)
){kind=logo}
)
)
)
)
)
)
)
.png/fit-in/500x500/filters:no_upscale())
)
)
)
)
)
)
)
){kind=logo}
)
)
)
)
){kind=logo}
)