Northern Greens is a young innovative Danish food company founded in 2008 with headquarters in Food Innovation House in Vejle, Denmark. And offices in Spain and Copenhagen. In 2018, we started a new & innovative concept- Liquid Organic Herbs. We love herbs, therefore, we’ve made them liquid, so you can always have organic herbs with a fresh taste right by your hand. It all started with the good friends Michael and Troels wanting to create an urban garden. As their garden grew, their irritation over wasted, withered herbs grew along with it. They were overwhelmed until suddenly the idea arose to make liquid herbs. Liquid herbs are always ready to use, as it can be stored at room temperature keep them right on the kitchen table. Liquid herbs take up very little space, one bottle equals to 2 fresh plants. We chop the herbs gently and mix them with sea salt and organic vinegar. That’s it! It’s an old trick and a natural way to preserve fresh food. Without any extra hocus pocus, your liquid herbs can last for two years -even after you open the bottle. Currently we have 11 different varieties (Ginger, Oregano, Basil, Chili Extra hot, Chili, Rosemary, Thyme, Dill, Garlic, Wild Garlic and Tarragon, and we export to more of 21 countries worlwide. We are IFS Broker and Organic certified.