A blend of 95% Arabica coffee beans from the best plantations in Brazil and fragrant mild beans from the Central American highlands. There is also 5% of the finest robusta coffee from the Island of Java which gives this blend a perfect balanced and round taste. ORIGINS: 95% natural Brazilian Arabica and washed Arabica from Central America 5% washed Robusta. Low caffeine content blend BODY: 4 ROASTING: medium AROMA & FLAVOUR: smooth and aromatic with a delicate acidity, lightly fruity CUP: fulsome creamy head with long mouth filling taste AFTERTASTE: delicate yet full