Oldenburger Mozzarella Cheese 40% fat i.d.m.
Oldenburger Mozzarella is a high quality, fresh tasting firm pasta-filata type of cheese. Its excellent melting, stretching and browning properties make it the perfect garnish for several warm meals, especially for pizza. Thanks to its excellent shredding properties it is perfectly suitable for further processing as grated cheese and slices.
Categories
- Alternative Milk Products
- Butter
- Cheese
- Cream & Cream Products
- Dried Milk Products
- Ice Cream
- Milk
- Yoghurt (Regular, Flavoured, Fruit, etc.)
- Dairy
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