Olives Green
The green olives are harvested between the end of September and the middle of November. The fruit is prematurely harvested and with the appropriate processing, it is suitable for consumption shortly after its collection.
Categories
- Vegan / Vegetarian Products
- Organic Products
- Healthy snacks
- Salty Snacks
- Vegetable snacks
- Fair Trade
- Gourmet & Fine Food
- Ready-to-Eat
- Vegetable & Animal Oils & Fats
- World Food
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