Organic Coconut Sap Vinegar
Organic Coconut Sap Vinegar Coconut Sap Vinegar is naturally fermented and matured from 6 to 12 months. Our vinegar is gluten-free, non-toxic, hypoallergenic, cholesterol free, and low in sodium. Being one of the oldest health foods, fermented vinegar has a variety of nutritional benefits and uses. Includes 'Mother' - Gluten-free - Lactose-free - Cholesterol free - Suitable for Vegans - Non-GMO We offer our products as: - CCC Label - Private Label - Bulk/ Food Service - Available for distribution
Categories
- Canned Products
- Spices & Seasonings
- Fortified & Functional Products
- Yoghurt (Regular, Flavoured, Fruit, etc.)
- Gluten-Free Products
- Vegan / Vegetarian Products
- Ingredients
- Organic Products
- Private Label
- Vegetable & Animal Oils & Fats
- World Food
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