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PH4, TASTYPOWER: Inactive powdered natural yeast for BREAD and PIZZA

  

2023 Exhibitor Products

PH4, TASTYPOWER: Inactive powdered natural yeast for BREAD and PIZZA

Molino Dallagiovanna G.R.V. - Cons. Piacenza Alimentare Hall: Za'abeel Hall 4 Stand: Z4-F28
EVERY DOUGH HAS ITS OWN SPECIAL SUPERHERO PH4 is the most practical and simple solution to use yeast in your dough. A line of active and inactive natural powdered yeasts specifically designed to give each finished sweet or savoury product taste, shelf-life and structure, before and after baking. INACTIVE natural yeasts simplify the use of Sourdough giving more taste and aroma to the finished product, always balanced, they need a “starter” to start leavening.

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