Add big flavours at minimal cost with the infusion of deliciously rich savoury flavours whilst enhancing core flavours of your current food products, or leverage on flavour intensity and variety to drive new innovation Our range of savoury flavours is suitable for application across • Processed Meats | meat based, plant based (vegetarian) and surimi based • Seasonings (glazing, premix & dusting) | Instant noodles (seasoning powder, paste, & Oil) and snacks (in-dough, popcorn and nut based snacks) • Sauces, Paste, Marinades | instant gravies, instant sauces, dips and dressings • Soups | Soups Stock, instant soups and broth