Smile! It's a Costa Rican Coffee (Medium Roast)
• Ground or Whole Bean • 100% Arabica Coffee • Region: Tarrazú, Costa Rica • Altitude: 1,400-1,600 meters (SHB) • Process: Fully washed • Notes: Caramel, fruity and floral • Soft, well-balanced and full-bodied, medium acidity • Presentation: 12oz (340g) with degassing valve • Tasting Score (SCA): 85 points* *A coffee with a cupping score above 80 is considered a Specialty Coffee.
Categories
- Coffee
- World Food
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