Smile! It's a Costa Rican Coffee (Medium Roast)
• Ground or Whole Bean
• 100% Arabica Coffee
• Region: Tarrazú, Costa Rica
• Altitude: 1,400-1,600 meters (SHB)
• Process: Fully washed
• Notes: Caramel, fruity and floral
• Soft, well-balanced and full-bodied,
medium acidity
• Presentation: 12oz (340g) with degassing valve
• Tasting Score (SCA): 85 points*
*A coffee with a cupping score above 80 is considered a Specialty Coffee.
Categories
- Coffee
- World Food
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