Orkide FRY Frying Oil is a product specially developed for professional kitchens. It can be used in pastries and desserts such as deep-fried rolls filled with cheese/meat, savory pastry pockets, deep fried water thin dough with raw minced meat filling, doughnut, as well as fries like potato, croquet and seafood. It allows to prepare light, golden and crispy fries. Orkide FRY Frying Oil is resistant to high temperature. It does not burn, foam, or cause smoke or odor. It can be used several times without losing its flavor and texture. This aspect provides savings for professional kitchens. It does not contain trans fat.