Since 1958, Tria has passionately been manufacturing products made from the best wheats. This transgenerational brand with a day-to-day presence in kitchens, festive tables and all celebrations, invokes the great Moroccan culinary traditions. The brand is appreciated for its superior quality as well as its innovations, which allow it to best meet the needs of its consumers. Tria has revolutionized spending habits by being the first brand to market packaged flour, which was previously only sold in bulk. Tria is also the source of pre-cooked couscous that managed to successfully attract demanding homemakers who were accustomed to making their own couscous. On the pasta segment, Tria positions itself alongside international brands both in terms of quality and the variety of its product range. Tria enjoys the confidence of homemakers and professionals in Morocco and abroad, a result of over 60 years of experience. Tria is a brand of the Forafric Group, leader in the milling industry in Morocco.