OROMAR is a family business located in Cap-Bon, in northeast Tunisia, near the traditional port of Sidi Daoud. We specialize in the artisanal production of handmade anchovy fillets, guaranteeing impeccable quality. Our anchovies are caught locally, ensuring freshness and authentic flavor. We use traditional techniques such as "LamperNet" fishing, ensuring optimal fish capture. Our Commitments: • Rigorous Selection: We choose only the finest fresh anchovies. • Craftsmanship and Expertise: Our processes are entirely manual, managed by experienced staff. • Quality and Hygiene: Each step is monitored to ensure the cleanliness of the fillets and preserve their exceptional flavor.