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Hotos Dairy S.A

   

Exhibitors

Hotos Dairy S.A

Hall: Hall 2 Stand: D2-29
  • | Dairy
  • | Cheese
  • | Yoghurt (Regular, Flavoured, Fruit, etc.)
The Hotos family tradition in cheese making stretches back three generations, to the early 20th century. The grandfather George Hotos perfected the secrets of Feta and Manouri making drawing from the accumulated knowledge of the mountainous Samarina tradition. These family secrets were passed , with respect to the authenticity and quality that made them renowned, through the generations to the present day. Today Hotos SA remains true to its family tradition, and combines almost a century’s of know how with a state of the art creamery to ensure the superior quality of it’s products. The company successfully remains family managed despite it’s steady growth and substantial tonnage. The Hotos SA company-owned creamery is situated at the very center of the milk production region, enabling, thus, the company to apply proper quality control at all production stages.

Address

VLACHAVA 10 str
Greece
Floorplan Location
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Exhibitor Products

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  • Hotos ANTHOTYRO cheese is a whey milk product resulting from the production process of feta cheese and enhanced with fresh sheep and goat milk.it is a low fat dietary product of low salinity.
  • Hotos GOAT CHEESE is a traditional white cheese made of 100% goat milk from our region.This low fat cheese is known for its high nutritional value and for its unique, slightly spicy flavor.
  • The milk used for this range of products comes from sheep and goats exclusively fed with crops that are organically grown and is certified by BioHellas one of the top Inspection and Certification Bodies worldwide
  • MANOURI is an excellent traditional Greek soft cheese made of 100% sheeop and goat milk.HOTOS MANOURI cheese has a rich, full flavor and unique aroma. It is best enjoyed grilled also.
  •  Hotos Feta cheese PDO made exclusively of 100% fresh pasteurized Greek sheep and goat milk.It has a pleasant taste, slightly sour and not very salty.
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