Our company named SUGIYO was established in 1640 in Noto, so we have a very long history of nearly 400 years. We are well known as the world's first manufacture to produce "crab-flavored seafood." We are very passionate about improving our products and developingthe new one using our exclusive technique and knowledge. That's why we have been leading the processed seafood industry in Japan as a pioneer for a long time. We are sure we provide delicious and healthy seafood products to you.
Address
10-4-1 Nishimikaimachi, Nanao-city, Ishikawa-pref, Japan 9260852Japan
Exhibitor Products
-
1kg(17gx about 60pieces)/pack 10packs/carton 545days shelf life(below -18℃) Ready-to-eat after defrosting, No need to cook. Processing seafood product, kanikama
-
33g(16.5gx2pieces)/pack 60packs/carton 365days shelf life(at room temperature) Ready-to-eat Processing seafood product
-
500g(about 42gx12pieces)/pack 20packs/carton 545days shelf life(below -18℃) Ready-to-eat after defrosting Processing seafood product, kanikama
-
240g(8g x 30pieces)/pack 20packs/carton 270days shelf life (below -18℃) Ready-to-eat after defrosting Processing seafood product, kanikama
Exhibitor Videos
-
SUGIYO CO., LTD. Crab Flavored Seafood 50th Anniversary Movie Kanikama Tale
-
Factory tour of our crab flavored seafood, kanikama. We mainly manufacture kanikama in Noto area, Ishikawa, and export to more than 10 countries worldwide.