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CELEBRATING WOMEN POWERING
THE FOOD ECOSYSTEM ACROSS SECTORS
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"The World Food Programme estimates that if women are given access to resources, we would see 100-150 million less hungry. Meaning women are central to ending hunger." Read More
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"In sustainability, I meet many more women than women. Doing some research you can actually find that women are more into sustainability by nature, and genetics, I think it is our way of wanting to pr ...
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"Impatient with action, patient with outcome! As a female, we have the tendency to want to get things to perfection before launching, and once we do something we want immediate results. From my experi ...
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"It's challenging in a way trying to break into this industry, it is still a male-dominated world so we are always striving to be more accepted" "I think one of the big reasons is time, we all know wo ...
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"I've always been an advocate for women in my own way but as much as possible in a more neutral fair way to give everybody a fair chance because when you see raw talent in front of you, you see integr ...
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I’ve been always passionate about science and technology and I loved exploration since a very young age, hence, I decided to study Electrical and Computer Engineering for my bachelor’s to learn how de ...
In Conversations with:
Alia Adi, co-founder of @Maisonamarella, is a true visionary in the F&B industry.
Her dedication to mentoring and fostering growth in the field has helped many individuals achieve success.
Tune in and watch her inspirational message to the other women who are navigating the industry.

HEAR FROM THE GLOBAL GULFOOD COMMUNITY OF WOMEN GAME CHANGERS

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In this episode, we speak to the one and only award-winning, Tatiana Antonelli who is the Founder and Managing Director of Goumbook, a Social Enterprise established in 2009 which is dedicated to raisi ...
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In this episode, we speak to the Managing Director of Magner's farm, Kylie Magner who is a self-confessed soil nerd, determined to provide nutritionally dense food with high welfare that has a positiv ...
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In this episode, we speak to social entrepreneur Sonalie Figueiras, who reigns supreme on all things green. She is the founder & editor-in-chief of Green Queen, which is an award-winning impact media ...
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In this episode, we speak to Gabrielle Mather, Founder & CEO of Restaurant Secrets Inc & Cornerstone 61 Consultancy. She has over 25 years of experience and is a seasoned Restaurateur, Operator & as a ...