Pusa Basmati brings together aroma, elongation and yield efficiency, a modern hybrid with the soul of traditional basmati. Its grains (avg length 7.5 mm) cook fluffy and separate, achieving elongation up to 2.4×. Available in raw, steam and parboiled forms, it maintains a consistent texture and fragrance. Its stability and reliability make it a preferred choice for global importers and private-label partners who value dependable quality across large shipments.