Wellness trend: this bread is perfectly in line with the growing trend of the food market, in which consumers are increasingly choosing healthier, functional products to improve nutrition and overall well-being.  Source of protein and fiber: oatmeal, flaxseed and Spanish sage seeds complement the bread with an abundance of protein and fiber. They help to better maintain digestive activity and provide a feeling of long-term energy and satiety. Cranberry sweetness: dried cranberries naturally sweeten the bread, harmoniously combining with the taste of cereals and seeds. They are also rich in antioxidants, vitamins and fiber. Stone oven heat: the heat of the oven creates the perfect texture – a soft interior and a crispy crust on the outside.