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CHEF TALKS - CREATING A CULINARY PATHWAY FOR YOUNG CHEFS

  

Gulfood Top Table

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CHEF TALKS - CREATING A CULINARY PATHWAY FOR YOUNG CHEFS

23 Feb 2023
AL Mustaqbal Plaza
Gulfood Top Table

The mentors for each of the YouthX finalists discuss the ways that they can help prepare young chefs for a life in the industry, and the skills the chefs will need to succeed. 

Speakers
James Knight-Pacheco, Podcaster & Founder - Dubai Chefs Collective
Manisha Bhasin, Corporate Executive Chef - ITC Hotel Group
Edgar Palau, Executive Sous Chef - Rancho Pescadero
Luca De Negri, Area Director of Culinary Operations South East Asia & Executive Chef - Rosewood Phuket
Russell Impiazzi, Executive Chef - Sofitel The Obelisk Dubai

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