Food lover and passionate entrepreneur, Alvyn founded Algama in 2023. After several years of experience in consulting and finance, he decided to launch a company aiming to have a positive impact on the food industry. Alvyn is leading the development of the company in France and in the USA. Drawing on culinary savoir-faire and biotech, Algama is designing great-tasting food products enhanced with algae that meet consumers’ needs and respect the environment.