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- WHY VISIT
- EXHIBITOR LIST
- REGISTER TO ATTEND
- GULFOOD CONNEXIONS MEETINGS PROGRAMME
- DOWNLOAD MOBILE APP
- PLAN YOUR TRIP
- FLOOR PLAN
- USEFUL INFORMATION
Exhibit
FOOD500 CEO SUMMIT & CONFERENCE
WHAT'S HAPPENING
GULFOOD BY NIGHT
- GULFOOD AFTER HOURS
- DUBAI WORLD CUISINE
SHOW PLANNER
GULFOOD DIGEST
- LET'S CHEW PODCAST
- ORIGINAL EDITORIALS
SPONSORS
MEDIA CENTRE
social icons list at the bottom of the navigation
- facebook
- instagram
- x
- linkedin
- youtube

Visit
- WHY VISIT
- EXHIBITOR LIST
- REGISTER TO ATTEND
- GULFOOD CONNEXIONS MEETINGS PROGRAMME
- DOWNLOAD MOBILE APP
- PLAN YOUR TRIP
- FLOOR PLAN
- USEFUL INFORMATION
Exhibit
FOOD500 CEO SUMMIT & CONFERENCE
WHAT'S HAPPENING
GULFOOD BY NIGHT
- GULFOOD AFTER HOURS
- DUBAI WORLD CUISINE
SHOW PLANNER
GULFOOD DIGEST
- LET'S CHEW PODCAST
- ORIGINAL EDITORIALS
SPONSORS
MEDIA CENTRE
social icons list at the bottom of the navigation
- facebook
- instagram
- x
- linkedin
- youtube

Speakers

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DANIEL BIRK

Executive Chef, ROW ON 45

Sessions

20-Feb-2025

17:05– 17:30

Al Mustaqbal Plaza
Top Table

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SHOW DATES

17 Feb - 20 Feb 2025	10 AM - 6 PM
21 Feb 2025	10 AM - 5 PM

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