Leandro Buchmann
Head of Bioprocessing,
Bühler AG
Leandro Buchmann is an industry leader with a strong foundation in food process engineering and biotechnology. At Bühler AG, he drives the industrialization of advanced bioprocessing solutions, translating scientific innovation into scalable manufacturing performance.
He holds a PhD from ETH Zurich, completed with distinction, and combines scientific rigor with industrial and commercial execution. Known for bridging complexity and scale, his work advances efficient, reliable, and globally competitive food and feed value chains.