Speakers

Gianluigi Gerosa, an accomplished culinary professional, embarked on his distinguished career in the global hospitality industry over three decades ago. His journey began in his family’s restaurant in Como, Italy, where his deep-rooted passion for food was ignited. Today, his expertise and leadership have been integral to some of the world's iconic hotels, including Burj Al Arab, Atlantis The Royal, Shangri-La Singapore and MGM Macau.