17 - 21 February 2019

Dubai World Trade Centre

AR | TU | FR | RUCHN

Value based consumer pricing in the food industry: how can companies protect their margins in an economically challenging environment

17 - 21 FEBRUARY 2019 DUBAI WORLD TRADE CENTRE

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Value based consumer pricing in the food industry: how can companies protect their margins in an economically challenging environment

19 Feb 2019
Speakers
Lovrenc Kessler , Managing Partner - Simon-Kucher & Partner

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