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Draft Seminar Import from Dynamics

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Chef Talks | Sustainability in F&B: From Global Theory to Regional Practice

26 Jan 2026
The Pavilion
Dubai World Cuisine
Local UAE vegetable producers, regional agriculture & short supply chains
Speakers
Russell Impiazzi, Executive Chef - Sofitel Dubai Obelisk
Mazzen Alquraish, Head of Exporters Enabling and Empowering Department - NATIONAL CENTRE FOR PALMS AND DATES
Cristiano Stefani, Head of R&D - Orved
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