Al-Durra Company's roots extend back to the 1940s, when it emerged with a single product (Qamar al-Din) based on the limited resources available at the time. In 1979, Al-Durra established itself as a food manufacturing company, gradually expanding its product range and increasing its production. This growth was driven by the increasing volume of trade with consumers in the local market. Al-Durra remains a leader in the food industry in the Middle East. New factories have been opened in Jordan and Egypt, and are now equipped with state-of-the-art equipment. Al-Durra utilizes the latest global methods in food manufacturing technology, incorporating the most advanced techniques available. Our main markets include Europe, Canada, Australia, the United States, and the Arab countries.