Aler Oil Food Inc.
Hall: Za'abeel Hall 1
Stand: Z1-C45
- | Dry Goods
- | Canned Products
- | Halal and Kosher Food
- | Private Label
- | Specialty Food
- | Gourmet & Fine Food
- | Vegetable & Animal Oils & Fats
Aler is a manufacturer in Turkiye and have been serving for more than 15 years in the olive and olive oil industry. We produce olive oil (Extra Virgin Olive Oil, Virgin Olive Oil, Pure Olive Oil and Olive Pomace Oil) and table olives (Whole, Pitted, Sliced, Stuffed, Grilled and Cracked Olives) in a wide range of different packing formats including glass bottles, glass jars, pet, tin and vacuum bags. Besides manufacturing, we are one of the biggest farmer of our region and we apply the Good Agricultural Practices (GAP) for on-farm production and post-production processes. Following GAP enables Safe, Healthy and Environmental production. Aler manages its’ production under FSSC 22000, ISO 9001, ISO 22000, Halal and Kosher certifications. Our export organisations include more than 20 countries in South America, North America, Middle East and Asia.
Address
B.Evleri Mah. Turgut Özal Blv. Panorama Sitesi A Blok Asma Kat No:1 Çukurova, Adana, TÜRKİYETürkiye
Contact Exhibitor
Products
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These olives are produced by grilling the finest pitted green olives on each side using our automatic grill machines. The results are smoky, salty and delectable olives that can be enjoyed by all ages ... -
These olives are characterized by small seeds and thin skin easily separable from the pulp. We carefully pick the olives from the orchard and process them using natural fermentation methods. It takes ... -
The best olives are carefully harvested without damage and pitted. Afterwards, they are delicately hand stuffed with pepper, lemon or garlic. Our stuffed olives are one of our customers’ favorite prod ... -
Pitted olives are produced using high-quality olives which undergo various processes before and after they are pitted. These processes result in delectable, tasty pitted olives that can be enjoyed wit ... -
Fresh olives are harvested from the orchard either by using harvesting machines or by hand then afterwards, carefully pitted. The pitted olives are sliced into nice regular pieces using special slicin ... -
Black olives are picked when fully grown and ripe. They are cured traditionally in brine to reduce the bitterness but still keep their distinctive flavor. These olives are a must-have for breakfast ... -
Olive pomace oil is the oil obtained by applying advanced refining techniques olive pomace. We make sure the acidity content remains low and the taste is consistent. The oil adds flavor to the food. T ... -
Olive Oil is a blend of refined olive oil obtained from diligently produced olive oil, with good quality extra virgin olive oil. It is well processed, thus has a harmonious taste. Our olive oil has ol ... -
The taste of this olive oil is well balanced with a delicate flavor gentler than that of Extra Virgin Olive Oil. This category of olive oil preserves the flavor, aroma and vitamins of the olives. It c ... -
Our Extra Virgin Olive Oil, which has a maximum oleic acidity of 0.8%, is produced from ripe olives harvested between October and January every year either by using harvesting machines or by hand. The ...
