ANFACO-CYTMA, the Spanish Association of Manufacturers of Canned and Processed Fish and Seafood Products and the Spanish Centre of Knowledge and Technology for the Marine, Aquaculture and Food Industry, leads the transformation of the marine-food sector. This is achieved through a unique proposal that brings together cutting-edge technology, scientific knowledge and sector monitoring, combined with direct dialogue with public administrations. This enables our member companies to access information on legislative changes that may affect their business, helping them to maintain their competitive advantage. We provide specialised services and high-impact innovative solutions that enhance competitiveness, sustainability and business excellence. We connect science and industry to create value, accelerate innovation and build a safer, smarter and more sustainable future for the sector.