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CHUA HAH SENG FOOD PRODUCT CO. LTD.

Exhibitors

CHUA HAH SENG FOOD PRODUCT CO. LTD.

Hall: Shk Rashid Hall Stand: R-N3
The legend of ‘journey for the finest taste’ traces back in 1950s in one of the oldest areas of Bangkok called “Yaowaraj Road” (Bangkok’s Chinatown) which is the center of good food and a variety of raw materials for foodstuff. CHUA HAH SENG began its business with “Chili Paste” there. The unique flavor made our product rapidly well accepted by chefs and eater, and became famous in food business. Chua Hah Seng Food Product Co., Ltd. was registered in 1991, in response to the high demand in the market. We specialize in the manufacturing and sales of sauce, paste, and condiments under brand “CHUA HAH SENG”. Our customer satisfaction can be guaranteed by various international standard certifications, such as GMP, HACCP, and HALAL certificate. Our legacy of flavor is widely used everywhere, from five-star hotels – across popular restaurants – into delicious homemade of your own, in Asia or other countries all over the world.

Address

259 Trok Issaranuphab
Yaowaraj Rd. Jakkrawat
Sampanthawong
Thailand

Website

http://www.chuahahseng.com

Contact Exhibitor


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  • A companion to Thai food lover. Easy, high quality and authentic "Taste Thai".
  • A companion to Thai food lover. Easy, high quality and authentic "Taste Thai".
  • A companion to Thai food lover. Easy, high quality and authentic "Taste Thai".
  • A companion to Thai food lover. Easy, high quality and authentic "Taste Thai".
  • A companion to Thai food lover. Easy, high quality and authentic "Taste Thai".
  • A companion to Thai food lover. Easy, high quality and authentic "Taste Thai".
  • “Yellow Curry Paste” is widely used in fish stews or combined with coconut milk to make a Yellow Chicken Curry (or any kind of meat as preferred).
  • “Panang Curry Paste” is based on red curry. Great to cook with meat without vegetables and just to put coconut milk resulting in dry curry dishes.
  • “Massaman Curry Paste” is another popular and unique among Thai curries. Full of aroma and flavor from spices and herbs. Great to cook with chicken, beef or lamb.
  • “Tom Yum Paste” is made from high quality ingredients for the result of authentic Tom Yum taste. Easily use to make Tom Yum Soup or stir-fried dishes.
  • “Red Curry Paste” is the most versatile and typical curry paste using in a wide range of dishes, including coconut-based curry dishes, stir-fried dishes or making Thai fish cake or using as a marinade ...
  • "Green Curry Paste” is mainly used to make green curry with beef, chicken or fish balls which is the most popular curry in Thailand. Also being used to be part of fusion food in recipes for spaghetti, ...
  • This sauce is a perfect combination of sweet and sour taste. Use as a dip with most of fried food (spring roll, crispy prawn rolls, Tempura and fried dishes.
  • Made from 100% natural sour tamarind under high technology for the best quality. Use for Som Tum (Thai salad), Pad Thai (Thai style fried noodle), Tom Yum and various dishes. Or mix with water and syr ...
  • Use for a variety of stir fries, including a dressing for noodles and vegetables. And can also be used as a dipping sauce, or use as a base for other sauces and marinades.
  • Use for seasoning and adding flavoring to your dish from Tom Yum, stir-fried crab with curry powder, Thai spicy salad or mix with any kinds of dipping sauce.
  • The perfect substitute for regular chilli paste. Great for cooking Tom Yum, stir fried dish, spicy salad or any vegetarian dishes. Also great to use as dipping with vegetable or crackers.
  • This popular sauce is known to use in various way of dipping. With high quality ingredients, this is great to use as a dip for grilled, fried dish or mix to use gravy sauce for fried fish.
  • This Paste is great for making Tom Yum (Thai famous sour and spicy soup), stir fry, dipping, marinade or cooking variety of Asian dishes.
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  • The legend of ‘journey for the finest taste’ traces back in 1950s in one of the oldest areas of Bangkok called “Yaowarat Road” (Bangkok’s Chinatown) which is the center of good food and a variety of r ...
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  • The legend of ‘journey for the finest taste’ traces back in 1950s in one of the oldest areas of Bangkok called “Yaowarat Road” (Bangkok’s Chinatown) which is the center of good food and a variety of r ...
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