Cigalmar
Hall: Shk Saeed Hall 1
Stand: S1-K4
- | Frozen Food
- | Frozen Seafood
- | Seafood
- | Fish
- | Shellfish
- | Crustacean
Cigalmar is a family business founded in 1991.
We are producers of fish, cephalopods, shellfish and various seafood products, frozen and processed naturally. Since then we have with us more than 31 years of experience in the sector that helps us offer clients the best service and to know and work with the best suppliers. The result is the best raw materials processed in a respectful way, achieving a top quality product.
Address
Polígono dos capelos, parcelas 10-11, 15182 Carral, A CoruñaSpain
Contact Exhibitor
Products
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Frozen raw octopus, conveniently packed in tray. The perfect option for chefs. A product that can be easily manipulated and cooked to have the best result on the plate. -
Half shell scallops are a must have in every single seaside restaurant. Simply grilling them with olive oil and parsley is easy to obtain the perfect sharing dish. -
Cod is one of the most widely consumed fish worldwide, living in the cold water seas of northern Europe and America. It can be eaten in many ways, both fresh and dried. It is very popular in cold area ... -
Delicious seafood croquettes available in three different flavours: cod and peppers, curry and prawns or mussels. All recipes exclusively developed for us by a Michelin star restaurant chef. -
Frozen seafood mixes ideal for paellas or risottos. Different ingredients and formats available. Made to order and under client´s specifications to guarante the best price-quality ratio. -
Frozen cooked octopus tentacles. Using only the best Japan´s quality raw material wild caught from Mauritania. Available in different sizes and formats always maintaining the highest quality standards ...