Valgrì is an Italian company founded in 1960, specializing in high-quality canned foods and collaborating with major retail chains. Over the decades, it has successfully combined tradition, authenticity, and innovation, offering products rooted in the fertile lands of southern Italy. Our company is strongly oriented toward international markets and provides a wide and diverse product range. Its specialties include traditional tomatoes for sauces, such as the Vesuvius Piennolo cherry tomatoes PDO—grown in the Vesuvius National Park and carefully monitored throughout the entire production chain. Followed by the production of San Marzano peeled tomatoes PDO, Yellow Cherry Tomatoes, and Friarielli in oil, all classics of Neapolitan cuisine. For the Ho.Re.Ca. sector, the company offers Piennolo and San Marzano tomatoes in 2.5 kg formats, along with a Chef line featuring legumes and the practical, additive-free Pizza Napoli Tomato, also available in an organic and peeled tomato version as well.