Ekpas Gida Sanayi ve Tic. A.S. ( known as Amasya Flour ) has been founded in 2006 by Mr. Ibrahim GUR, from a miller family for 50 years. Company has production capacity of 600mt/day and grain storage capacity 30.000mt. Company is active in export market for over 40 countries since 2011. Our R&D is developing new flour types specifically produced for certain industries. From bakery products to Pasta & Spaghetti & Noodle production, from industrial usage to aqua feed industry, we are actively serving to many industries.