Since 1979, Frigoestrela has been a reference in the production and commercialization of natural and processed beef, offals, and by-products. With approximately 5,000 employees, the company operates a modern slaughterhouse located near high-quality cattle farms, ensuring full traceability through SISBOV and strict standards of quality, food safety, and animal welfare. Advanced technologies allow refrigeration, storage, and distribution for domestic and international markets, meeting technical, sanitary, and religious requirements. All production is supervised by the Federal Inspection Service (SIF), certifying sanitary compliance and raw material origin. Special cuts are developed by specialized teams according to client needs. Frigoestrela exports to the European Union, Russia, Asia, the Middle East, and Latin America. The company operates under GMP, SSOP, Humane Slaughter, HACCP, Traceability, and BRC Standards.