Grands Moulins De Paris
Hall: Shk Saeed 2 Stand: S2-B4
For more than 100 years, Grands Moulins de Paris has selected the best French wheat to craft premium flour and bakery mixes. Our passionate operational teams put their expertise and know-how to work in the field every day to help our customers achieve success. We are ambassadors of French baking know-how in 65 countries around the world, and we are proud to belong to 10,500 farmers in the North-East of France – the owners of VIVESCIA cooperative Group – who nurture the grain with care.
Address99 rue Mirabeau
Ivry sur seine
Berrouga is a mix high in plant proteins ideal for the realization of legumes bread. This bread, thanks to its plant protein concentration (21% of pulses in the mix) balances your diet and is perfect ...
100 years after it was founded, Grands Moulins de Paris has a strong focus on making healthier and more socially responsible products, being genuine in our relations, and being mindful of others and s ...