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H. W. Greenham and Sons Proprietary Ltd


H. W. Greenham and Sons Proprietary Ltd

Hall: Hall 3 Stand: H3-37
Greenham is a sixth generation, Australian family-owned business specialising in high quality, responsibly raised beef from Australia's most renowned beef-producing regions. With the belief that how and where your beef was bred, fed, and raised directly affects how it tastes, Greenham partners with select farmers across Southern Australia and Tasmania who have a commitment to ethical practices. Greenham is proud to offer a suite of premium beef brands for every taste. With 100 percent grassfed beef brands such as Tasmanian Cape Grim Beef and Southern Australian Bass Strait Beef, Barley fed brands, Wanderer and Pure Black Angus, and premium Wagyu brands Robbins Island Wagyu and Altair Grassfed Wagyu. These brands can be found on the menus of leading restaurants around the world and at top retailers. Greenham’s brands are backed by third-party audited, lifetime traceable programs and are rigorously graded to guarantee only the finest beef ends up on your plate.


222 Lorimer Street
Port Melbourne


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  • Vintage Beef co is an Australian take on Spanish Galicia style beef. Similar to Vaca Vieja (old cow) beef from the Spanish/French Basque region. Vintage Beef co cows are raised to a minimum of 5 years ...
  • From Robbins Island, Tasmania, a unique taste - in harmony with nature. Situated on the north western tip of Tasmania, the island has a temperate climate, clean air and a pristine coastal environment. ...
  • Bass Strait and its coastlines fall at the latitude where drenching rain, warming sun and saltwater winds combine to create climatic perfection for growing tender grass-fed beef. Cattle are peacefully ...
  • A truly unique product that combines both grass and barley feeding for a distinctive taste and year round consistency. Wanderer cattle are raised in southern Australia and Tasmania and are free to roa ...
  • Pure Black Barley Fed Angus delivers a new standard in luxury through superior marbling and unrivalled tenderness. Raised in southern Australia, cattle are long fed a custom formulated natural barley ...
  • Cape Grim, in the far northwest corner of Tasmania, shaped by wild Southern Ocean swells, has abundant rainfall and the world’s cleanest air. This climatic perfection makes it one of the purest enviro ...
  • Greenham can cater to all beef needs with 3 export (halal) accredited processing plants across the best beef-producing regions in Australia. With a proud collective of over 9000 beef farmers who have ...
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