HELLENIC BAKERY Operates in the professional food service, specializing in ultra-frozen dough and pastry products. The company is defined by its long-standing commitment to premium raw materials and certified PDO products. With more than 200 product codes, it meets diverse professional needs. Brakopoulos employs over 180 people and maintains strong export activity across four continents. Its recipes are awarded annually by the International Taste Institute, and the company holds four ISO certifications, ensuring consistent quality and reliability. Hellenic Bakery offers nine product categories, including brioche, pinsa, pizza & doughs, kourou pastries, puff pastries, traditional pies, filled koulouri, fasting products, bakery items, and desserts.