The history of KENTRIS SA started in 1993 in Strofilia of Northern Euboea by people who had a vision to create with great affection flavors inspired by local traditions and by the Mediterranean cuisine. • We produce high quality Olives, Antipasti and Seafood products offered in a wide variety of packages ready to eat. • KENTRIS SA is family company with innovative product proposals and new, state-of-the-art facilities in accordance with international standards for food quality and safety management such as BRC, IFS and ISO. • Everything is handmade, 100% natural, pure, without preservatives, from the most classic flavors of the Mediterranean, to the most imaginative and original proposals that promise a unique culinary journey