Molino Peila S.p.A
Hall: Za'abeel Hall 4
Stand: Z4-F14
- | Free-From Products
- | Gluten-Free Products
- | Grains / Cereals / Flours
- | Pulses
- | Rice
- | Brown Rice
- | Corn
- | Halal and Kosher Food
Molino Peila is market leader in the production of flour, semolina,grits and brokens of corn, rice, legumes and superfoods. Moreover, it produces gluten-free mix,as well as a wide range of white and brown rice for all industrial and kitchen uses.
Starting from 2021 Molino Peila is also producing gluten-free hand-made sweet and savoury bakery products.
Address
FRAZIONE GALLENCA, 30Italy
Contact Exhibitor
Products
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Molino Peila produces customised mixes for the steadily growing market of plant-based alternatives. Mixes for bread, pizza, pasta, sweet and savoury bakery products, protein preparations and plant-bas ... -
Molino Peila produces raw, toasted and pregel flour and semolina from legumes (chickpea, green pea, red lentils, beans),as well as grits and bran. The products can be conventional or organic and they ... -
Starting from rice milling, Molino Peila obtains different types of rice for all kitchen uses (long, round, white, brown, sushi rice, parboiled rice). It also produces selected broken rice, raw, heat- ... -
Starting from corn milling, Molino Peila obtains raw and precooked flour and semolinas for traditional and instant polenta, bakery products and pasta. It also produces grits for extrusion and brewery, ...